Making your personal 5 Ingredient Healthful Selfmade Easter Eggs is a enjoyable exercise, and it additionally means you’re leaving out a ton of added sugar.
Right here’s an important recipe to make in time for Easter that the youngsters might help you with.
Making your personal Easter eggs is a enjoyable exercise, nevertheless it additionally means you’re leaving out a ton of the added sugar that include retailer purchased eggs.
Why not make a double batch of those and bundle them as much as give as presents to relations or neighbours?
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Elements
- 1/3 cup rolled oats
- 3 tbsp desiccated coconut
- 1 tbsp honey
- 1/2 tsp vanilla extract
- 1 tsp water
- 50 g darkish chocolate 70% cacao or greater
- Assorted decorations elective
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Directions
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Line a tray with baking paper and put aside.
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Blitz oats, coconut, honey, vanilla and water in a meals processor.
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Mould combination into egg shapes and place within the freezer to agency up.
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As soon as frozen, soften chocolate utilizing your most popular technique and dip eggs into chocolate.
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Place on a tray lined with baking paper after which beautify shortly earlier than the chocolate units utilizing your chosen decorations.
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Place within the fridge to set.
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Hold saved in an hermetic container within the fridge.
Recipe Notes
81 energy every, earlier than decorations added
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