These juicy roasted rooster leg quarters look superb on a plate and so they’re so easy to make. Rub the rooster legs with seasonings, then bake till crispy on the skin, and luxuriate in their daring, savory taste!
Afterward, pair these baked rooster leg quarters with any of your favourite sides. I like them over a mattress of mashed potatoes or jasmine rice with roasted greens on the aspect.
How tempting do these baked rooster leg quarters look on a platter? I’ve loads of recipes for drumsticks, wings, and rooster breasts on the positioning, and even how you can prepare dinner an entire rooster, nevertheless it lately occurred to me that I haven’t shared my rooster leg quarters. So, right here we’re. These rooster legs are juicy, completely seasoned, and roasted till they’re crispy and golden. It’s a simple approach to degree up your common rooster dinner.
Why You’ll Love These Baked Rooster Leg Quarters
- Completely cooked (each time!). That is my fail-proof technique for cooking crispy rooster leg quarters within the oven. The key is a excessive temperature, a terrific seasoning rub, and oil to lock within the taste.
- Straightforward to make. Regardless that they’re bone-in, roasting rooster legs doesn’t require an enormous time dedication. These rooster quarters are fast to prep and so they bake up in 40 minutes.
- 5 elements. All you want is rooster, oil, and some easy seasonings to make this recipe as-is. It’s additionally simple to customise with totally different spices and marinades.
What You’ll Want
Let’s begin with some notes on the only a few elements you’ll want for this rooster recipe. You’ll discover the printable checklist and full recipe within the printable recipe card beneath the publish. You should definitely scroll down after the recipe card for a visible step-by-step displaying how you can bake the rooster.
- Rooster Leg Quarters – You’ll discover these in most grocery shops, meat lockers, or you possibly can ask your native butcher to have them specifically lower.
- Olive Oil – I nearly at all times prepare dinner with olive oil, however you should utilize one other cooking oil should you’d like.
- Spices – I make a fast model of my home made rooster seasoning with paprika, garlic powder, onion powder, plus salt and pepper. Be at liberty to adapt the seasoning with different spices and dried herbs, like Italian seasoning.
- Contemporary Parsley – Chopped, for garnish.
What Is a Rooster Leg Quarter?
In case you’re on the lookout for it on the retailer, a rooster leg quarter will get its identify as a result of it’s concerning the quarter of a complete hen. It consists of the thigh, drumstick, and a part of the again of the rooster. All that darkish meat is ideal for roasting. The rooster at all times comes out further moist and juicy!
Recipe Ideas and Variations
- Take a look at the rooster for doneness. Use an immediate learn thermometer to verify the rooster for doneness on the thickest a part of the leg. It’s cooked when the inner temperature reads 165ºF.
- Crisp up the highest. For those who’d favor your rooster a bit extra browned and crispy on high, place the rooster legs beneath the broiler for 2-3 minutes on the finish of the cooking time. Regulate the rooster whereas it broils as a result of it could go from browned to burnt shortly!
- Make it smoky. For a smokier taste, use smoked paprika within the seasoning mix.
- Totally different seasoning. Change up the spice mix relying on the way you’d wish to taste your rooster. Attempt spicy Jamaican jerk seasoning or give these rooster legs a Tex-Mex twist with taco seasoning. You can too borrow the Center Jap-style seasoning rub from my rooster shawarma recipe.
- Add a marinade. Attempt totally different marinades like this honey soy marinade or rooster adobo. Or, make copycat Nando’s rooster legs with the home made Portuguese peri-peri sauce from my peri-peri rooster recipe.
Storage and Reheating
- Refrigerate. Retailer leftover baked rooster leg quarters in an hermetic container within the fridge for 3-4 days.
- Reheat. Reheat the rooster beneath foil in a 350ºF oven till it’s scorching all through. Take away the foil in the direction of the top to present the highest an opportunity to crisp up once more.
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Prep. Preheat the oven to 400ºF. Line a baking sheet with aluminum foil.
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Put together the rooster. Pat dry the rooster leg quarters with paper towels. Brush the rooster with olive oil. In a bowl, mix the paprika, garlic powder, onion powder, and salt and pepper. Season the rooster on all sides with the ready spice combination.
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Bake. Bake the rooster within the preheated oven for quarter-hour. Flip the rooster and proceed to bake it for one more 25-Half-hour or till its inside temperature registers at 165˚F.
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Relaxation and serve. Let the rooster legs relaxation for five minutes earlier than serving. If desired, garnish the rooster with contemporary chopped parsley.
- In case your rooster just isn’t crispy sufficient or to your liking, place the rooster beneath a broiler for 2-3 minutes.
- For a smoky taste, you should utilize smoked paprika. The rooster will also be seasoned with Italian herbs.
Energy: 413kcal | Carbohydrates: 1g | Protein: 24g | Fats: 35g | Saturated Fats: 8g | Polyunsaturated Fats: 6g | Monounsaturated Fats: 18g | Trans Fats: 0.1g | Ldl cholesterol: 142mg | Sodium: 112mg | Potassium: 315mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 359IU | Vitamin C: 0.1mg | Calcium: 14mg | Iron: 1mg
Dietary information is an estimate and offered as courtesy. Values could differ based on the elements and instruments used. Please use your most well-liked dietary calculator for extra detailed information.
Learn how to Bake Rooster Leg Quarters
That is my never-fail technique for completely oven-baked rooster leg quarters. I extremely suggest lining the pan, so you possibly can merely discard the foil afterward (no scrubbing!). Right here’s what to do:
- Prep. Whereas the oven preheats to 400ºF, get a baking sheet lined with foil for simple clean-up. In the meantime, lay out your rooster leg quarters and pat them dry with paper towels.
- Season the rooster. Combine the seasoning elements in a bowl. Then, brush the rooster with oil and rub the spices on all sides.
- Bake. Prepare the quarters in your baking sheet and bake at 400ºF for quarter-hour. At this level, flip the rooster legs earlier than returning them to the oven for one more 25-Half-hour, or till they’re completed cooking.
- Relaxation. After baking, let the rooster relaxation for five minutes exterior of the oven. Garnish with contemporary parsley, and serve!
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